State & Local Regulations
View a list of state & local regulations and certificates


Kitchen Innovations™ Award

05/20/2008

Goslyn™ Receives 2008 Kitchen Innovations™ Award from National Restaurant Association
01/22/2008

Tracking The Cutting Edge: Goslyn™ featured in FoodService Equipment Reports
02/18/2007

See What YUM! is Saying About Goslyn™!
12/20/2006

Goslyn™ Featured in Foodservice Equipment Reports
08/10/2006

Distributors Wanted!
Goslyn™ is currenlty looking for distributors. Please contact us for more information on joining our distributor's list.
08/08/2006


What Is A goslyn™?

  • It is a liquid separator that significantly reduces the level of Fat, Oil, and Grease (FOG) in waste water effluent – Typical FOG discharge is reduced from 18,500 ppm to 62 ppm!!

  • Through the use of a coarse food strainer, it prevents solids from entering the drain system

Product Description

The goslyn™ is an immiscible liquid separator which operates under hydro static pressure and does not have any moving parts. Innovative (patent pending)technology has the capability to continuously and permanently remove Fats, Oils & Greases from waste effluent. It keeps drains free and clear while eliminating the need for costly dousing systems or grease trap pumping. It also removes the solid debris that gets past drain baskets. It is typically these solids, mixing with the fats, oils and greases, that cause the majority of drain blockages.

Can be sized for any application including flow rates over 100 gpm

goslyn™ Technology!

This proven (patent pending) technology has been engineered to be better than ever!  It is very effective at eliminating fats, oil and grease from entering your drain system. It captures and eliminates even more of the solid food particles as well.  It is these solids, along with the fats, oil and grease, that combine to create the costly blockages in most drain systems today.  Because the fats, oil and grease never make it into your drains, they can’t end up in your grease trap either… this will greatly reduce the cost of having your grease trap emptied as well.

The new system is very user-friendly. No moving parts to break. No messy grease traps to clean. Simply empty the oil cassette when it gets full and clean out the solids strainer basket and oil valve at the end of the day.  Less than 2 minutes a day is all it takes to keep your drains free and clear!

More than 2,000 restaurants using the technology in the US, Europe, SE Asia and Australia

Click Here to view how the goslyn™ System works.

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